Yes, you read that right. Cinnamon rolls with no yeast. This recipe is perfect for people who still haven’t got the hang of the art of proper bread making…like me.
The texture is not exactly like bread (with the familiar yeasty smell) but the rolls are just as soft as the “real” cinnamon rolls! The recipe I used also has cream cheese frosting but I like mine without because this is already too much butter and sugar for me to handle!
Read on for the recipe.